Marinated Chicken Wings


Grill: Lay large piece of aluminum foil onto grill with the edges curled up. Take wings out of bag and place wings onto the foil for 20 minutes spaced out and flipping the wings every 5 minutes to prevent sticking. Take the wings and foil off the grill and place the wings back on the grill without foil, flipping them constantly for 5 minutes. This gives the outside of the wings a nice chargrilled look and flavor.

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