Thanksgiving Holiday Hours

Hello Lancaster County Meats & Deli customers! With Thanksgiving approaching, we want to make you aware of our special holiday hours. Tuesday November 26th = 9 am – 5 pm Wednesday November 27th = 9 am – 8 pm     Also, don’t forget we are now taking orders for Thanksgiving turkeys and hams. All […]

Stuffed Pork Chops and Stuffed Pork Tenderloin Roast

STUFFED PORK CHOPS & STUFFED PORK TENDERLOIN ROAST Place Lancaster County Meats and Deli’s stuffed pork chops in a covered baking dish. Add 1/2 cup of water. Add salt and pepper to taste. Cover dish. Place in oven and bake for 1.5 hours at 325º. Optional: Add a can of cream of celery or mushroom […]

Stuffed Peppers

STUFFED PEPPERS Slice each stuffed pepper in half and set halves in baking dish. Pour our own homemade BBQ sauce, marinara sauce, or your sauce of choice over top the stuffed peppers. Bake at 350º for approximately 1 hour. Download the recipe card: Stuffed Peppers Recipe

Smoked Pork Chops

SMOKED PORK CHOPS Grilled: Grill chops for 10 minutes on each side. Baste with BBQ sauce for five more minutes on topside. Baked: Bake for 1.5 hours at 250º. Place a little water in the bottom of the baking dish. If you prefer a grilled flavor, but like the tenderness of baking, you may put […]

Pork Tenderloin Roast with Raspberry Sauce

PORK TENDERLOIN ROAST WITH RASPBERRY SAUCE – 3-4 lbs. Pork Tenderloin Sprinkle with pepper, garlic and thyme. Add approximately 1/2 cup water and bake 2-3 hours at 350º. Raspberry Sauce – 1 pt. Orange Juice – 12 oz. Bag Raspberries – 3/4 cup Brown Sugar Grind in blender until smooth. Put ingredients in pan and […]

Pork Tenderloin Roast

PORK TENDERLOIN ROAST – 3-4 lbs. Pork Tenderloin – 1 Tsp. Salt – 1/2 Tsp. Pepper – 1/2 Tsp. Garlic Salt Season roast and add 1 cup of water. Cover and bake for 2-3 hours at 350º. Download the recipe card: Pork Tenderloin Roast Recipe

Porks Steaks

PORK STEAKS ALA TODD – 4 Pork Steaks – 1 Can Cream of Chicken (or Mushroom) Soup – 1/2 Cup Sour Cream – 2 Tsp. Worcestershire Sauce – 1 Pkg. Dry Onion Soup Mix Place Pork Steaks in baking dish. Lightly season with salt and pepper. Mix together soup, sour cream and Worcestershire sauce. Spread […]

Pork Chops Hawaiian Style

PORK CHOPS HAWAIIAN STYLE Place chops in baking dish and season with salt and pepper, top each chop with a slice of onion, a bit of lemon juice, brown sugar and catsup. Cover with foil and bake for 1.5 hours at 350º. Remove cover the last 30 minutes to brown. (This recipe is also suggested […]

Marinated Pork Butt

MARINATED PORK BUTT – 3 lbs. Pork Butt Crockpot: Pour all contents into crockpot. Cook on Low for 6-8 hours. Oven: Bake at 325º for 1 hour and 45 minutes to 2 hours. Approximately 40 minutes per pound. Download the recipe card: Marinated Pork Butt Recipe

Marinated Chicken Wings

MARINATED CHICKEN WINGS Grill: Lay large piece of aluminum foil onto grill with the edges curled up. Take wings out of bag and place wings onto the foil for 20 minutes spaced out and flipping the wings every 5 minutes to prevent sticking. Take the wings and foil off the grill and place the wings […]