Pork Tenderloin Roast with Raspberry Sauce

PORK TENDERLOIN ROAST WITH RASPBERRY SAUCE – 3-4 lbs. Pork Tenderloin Sprinkle with pepper, garlic and thyme. Add approximately 1/2 cup water and bake 2-3 hours at 350º. Raspberry Sauce – 1 pt. Orange Juice – 12 oz. Bag Raspberries – 3/4 cup Brown Sugar Grind in blender until smooth. Put ingredients in pan and […]

Pork Chops Hawaiian Style

PORK CHOPS HAWAIIAN STYLE Place chops in baking dish and season with salt and pepper, top each chop with a slice of onion, a bit of lemon juice, brown sugar and catsup. Cover with foil and bake for 1.5 hours at 350º. Remove cover the last 30 minutes to brown. (This recipe is also suggested […]